What is Pressure Cooking?
Pressure cooking continues to be one of the easiest, quickest, and most effective methods. This type of cooking has been around for generations, and has maintained its popul...moreFood & Cooking
What is Cholesterol?
Cholesterol is a fatty substance that exists in all of our bodies. Some of our organs, like the brain and the heart, actually need cholesterol to perform their functions. It trav...moreFood & Cooking
Things You Should Know About Steaming
Steaming is a wonderful method of cooking which is versatile, simple and healthy. The popularity of steam cooking has seen a resurgence in recent years as dema...moreWellness and Diets
Dr. John Kellogg, who founded the company that was to become Kellogg's cereal, was a big proponent of fiber in the late 1800s. And Charles Post invented Grape-Nuts, still a popular high-fibe...moreWellness and Diets
The Basics Of Home Juicing
Juicing is a very forgiving process. You can add fruits and vegetables until you get a result you like. Feel free to make substitutions if you don't have a particular i...moreCalories
Much of the world measures dry ingredients by weight, rather than volume, as is done in the United States.
1 ounce = 28.4 grams
1 pound = 455 grams (about half a kilo)
Weights a...moreCalories
Who doesn't love a cookout or BBQ? You usually have plenty to choose from—chips and other snacks, fresh vegetables, an assortment of grilled dishes, several side salads, and both fruit and b...moreCalories
You're usually locked into a set menu at a sit-down banquet or wedding without many options for changing what's on your plate. If printed menus are on the table, you have the opportunity...moreCalories
Let's be realistic—it is hard to stay within your calorie-conscious framework at a party, let alone put together a balanced meal. But that doesn't mean that it is impossible. ...more